  Saffron-Café started its journey in June 2000 in London (II Sicilian Avenue, London-Holborn) and has gained a great Success throughout the years.
In June 2004 Saffron café launched its first branch in Beirut, Verdun, Perfectl...
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  Le Relais de l’Entrecôte is one of the landmark restaurants of both Paris and Geneva. Le Relais de l’Entrecôte offers a set menu of a salad starter followed by a double portion of delicious meat and fries. The meat is served...
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 With three locations , one in the heart of Achrafieh Beirut, one on the Dbayeh-Marina Highway and another overlooking the Jounieh bay, Schtroumpf enjoys a high turn over of guests all year around.
Focusing on two diverse relaxe...
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 In May 1999, Zaatar W Zeit took their love for the mankoushe to a whole new level, opening their first branch in Sodeco, Beirut, to offer a new spin on this Lebanese favorite to mankousheh lovers all over Lebanon.
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